Guest Chef Dinner – Mitch Tonk
We’re thrilled to host Mitch Tonks, celebrated chef, restaurateur, and seafood sustainability pioneer, for a one-night-only Guest Chef Dinner at...
Masterclass with the Winemaker – Erika Barbieri Tenuta Stella (Collio, Friuli)
29 September 2025 — 12am
Join us for an unforgettable evening with Tenuta Stella winemaker Erika and special co-host Crystal Whitcorft, as they guide you through the flavors and stories of Friuli’s Collio region. Together, they will share the philosophy behind Tenuta Stella’s organic winemaking, pour a selection of award-winning wines, and offer insights into the unique terroir that makes this corner of Italy so extraordinary. This is a rare opportunity to taste, learn, and connect directly with the people behind the wines in an intimate and engaging setting.
