Luca heads west for an evening on one of Italy's most quietly extraordinary wine regions. Valtellina. Join him at The...
For one evening only, legendary chef Margot Henderson brings her unpretentious, deeply seasonal British cooking to the tables of Passione Vino.
Expect bold cuts, peak vegetables, and no-fuss dishes that speak for themselves—each plate served with instinct, soul, and a glass (or three) of Luca’s finest wines. Delicious pours and food cooked with feeling—this is dinner as it should be.